02/08 - Tranquility Thursday!

My city went straight into preemptive shut down mode. They already delayed trash pickup for tomorrow and warned that mail might not be delivered until Saturday. But besides this evening, I don't have to leave my house until Monday so

 

I mean, the place is called TK Pizza and it's TK sauce, so I assume it's their signature sauce. I just hope it's spicy but not butt burning spicy. I once tried the signature sauce of this place in Clemson and I spent half the night on the floor of my bathroom, wishing I had listened when everyone told me it was too hot to eat alone. They actually stopped making the sauce an option on the menu like a year later, I think it was brutalizing too many folks.

 

Wing Prep:

1. Preheat oven to 375 degrees
2. Place frozen chicken wings (can buy in frozen food aisle or deli of local grocery store) on wax lined sheet pan
3. Bake wings for 30 minutes, or until fully cooked
4. Store in refrigerator until you’re ready to sauce the wings (they can stay fresh for up to three days)

TK Sauce Prep:

Ingredients – 25 oz. sweet chili sauce & 8 oz. water – this will be enough sauce for about 16 pounds of wings.

1. Place all ingredients in Stainless steel bowl.
2. Whisk together and until sweet chili sauce and water are completely mixed.

Final/Day of Preparation:

1. Grab your pre-baked wings from the fridge, grill them for 8 minutes
2. Once the wings are grilled, toss them with your pre-made TK wing sauce. For every 1 lb. of wings, toss in 2 oz. of sauce
3. Plate with celery, bleu cheese or ranch and enjoy!

 

I thought the motto of the mail carriers was something about "rain, sleet, snow we deliver"?

 

It's a special lettuce themed sauce.

 

I tried a wing at a local restaurant like that but nothing tops the sauce I made with Carolina Reapers a few months ago

 

"...unless it's 10 inches of snow in early February in the Chicagoland area because that is shocking and unheard of"

 

I grew carolina reapers in my garden last year. Jesus Christ. I like spicy shit. I eat habaneros raw - and not even just to impress people. But the carolina reapers are way too spicy. Takes like a little pinky finger nails worth to have you regretting it.

 

made this cherry bomb sauce the sweetness of the cherries and the molasses helped a bit

 

I remember that!

 

I just saw that this is underpaid. I went to try and do it as it seemed easy, but it looks like I'm supposed to have a username and password?

 

yeah think I was on here complaining because i ordered molasses with my groceries and the bottle arrived broke, talk about a mess

 

I've had the Reapers made by Smokin' Ed Currie. Never again. That guy is a demon in cargo shorts.

 

no.

 

Have you tried do any of the Poly movie chats? They go pretty fast if you get a partner that actually does it!

 

don't have enough time to do all the $1.12 in my que turn the pandas on

 

I never close them. ALL THE PANDAS ON.

 

We are supposed to have no snow at all, and it sucks.